Here is one of my "go-to" chili recipes when I'm serving company or other folks who like chili but can't…
Summer-like weather finally(!) arrived in northern Wisconsin this weekend, with temps "soaring" into the upper 70s. It was a perfect…
Here in Wisconsin, the Bloody Mary cocktail is serious business. Many bars and restaurants fiercely defend their reputation for serving…
Known as Chupe Criollo (Creole Soup) in Venezuela, this soup is really a chowder in disguise featuring chicken, cheese, corn,…
I love lentils and lentil soup, but after a while I get tired of the same old-same old and know…
The cuisine of Hungary isn’t very well known outside of its boundaries, which is a shame because the country is…
Chicken Stock vs Chicken Broth Is Chicken Stock and Chicken Broth the Same? If you look on any supermarket shelf…
Egg drop soup is one of the most popular items on the menus of Chinese restaurants across North America and…
I find the foods and cooking of the many nations within West Africa fascinating – especially when it comes to…
If you think all chili seasoning packet mixes are the same... you are wrong. Dead wrong. The next time you're…